Certificate III in Retail Baking
This qualification provides trade baking skills and knowledge to work in various organisations where cake and pastry and bread products are prepared and served, including hot bread shops, cake shops, franchises, in-store bakeries and similar outlet .
After achieving this qualification candidates may undertake qualifications at Certificate III level or above in Security Operations training package.
The following employment pathways are available to students who complete this qualification:
Duration: 78 Weeks
Tuition Fee: AUD 11500
Course Material Fee: AUD 750
- Current on www.training.gov.au
- Duration 1240 hours
- Skill level All level
- Language English